Toppings you can use on Skinnytaste waffles

You can top your High Protein Oat waffles with the following ideas.

• Peanut butter
• Bananas or berries
• Maple syrup
• Bee’s honey
• Whipped cream

What variations you can add to High Protein Oat waffles

If you need to add some variations to your High Protein Oat waffles, consider the following suggestions.

• Gluten-free high protein waffles

To make gluten-free high protein waffles, you should buy gluten-free oats.

• Low-fat cottage cheese

You can go for low-fat cottage cheese as an option to lower your fat consumption further. But in that case, you will have to add a hint of oil to the waffle to bring its original smoothness.

Preparation

Once prepared, the batter can retain its original quality for up to 4 days. Mentioned below is how you should prepare these awesome High Protein Oat waffles. The good news is that it will take only about 15 minutes to get it ready to eat.

Ingredients

• 2/3 cup of cottage cheese
• 2 eggs (large)
• 1 teaspoon of vanilla extract
• 1 tbsp sugar
• 1 full cup of oat flour
• ½ teaspoon of baking powder
• ¼ teaspoon of kosher salt

1. First, you should preheat the waffle maker in the medium setting

2. Now, you should put cottage cheese, vanilla, egg yolks, and sugar in the blender and mix them. Then, add 6 tbsp of water, oat flour, baking powder, and salt to the same mixture and make it a batter. Pour that mixture into a medium bowl.

3. Now, you should beat the egg whites and add them to the batter.

4. Spray some oil into the waffle iron and pour about ¼ cup of the batter into it. Bake it until the waffle gets a golden-brown color.

You can replace sugar with bees’ honey or any other sweetener if you wish.

So, that’s how to prepare delicious and protein-rich Skinnytaste waffles.